Cheese, Onion, and Mustard Fritters
Ingredients
450 gPotatoes
1Onion
1Leek
125 gBaby plum tomatoes
30 gFrench dressing
1 sachetDried rosemary
34 gWholegrain mustard
20 gOnion marmalade
100 gFeta cheese
50 gBaby leaf mix
50 gPlain flour
1/4 tspSalt
1Egg
2 tbspMayonnaise